The Bagel Project – Salt Lake City, UT: Hours, Menu & Directions

Opening hours

Mountain Time

Opening hours have not been published for this bakery yet. Call (801) 355-2400 to check today's hours. Know the hours? Send them to us.

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170 S Main St, Salt Lake City, UT 84101

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Address170 S Main St, Salt Lake City, UT 84101

NeighborhoodDowntown

Phone(801) 355-2400

StyleBagel shop

CountySalt Lake County

Time zoneMountain Time

From city center1.1 mi north

About The Bagel Project

Set at 170 S Main St (84101), The Bagel Project is a bagel shop about 1.1 mi north of central Salt Lake City.

Salt Lake City has 121 places on our map that bake or sell fresh pastry, and this is one of them. The closest neighbour on our map is Eva's Bakery, less than 0.1 mi away.

We have not been able to confirm a full weekly schedule for The Bagel Project yet, so calling ahead at (801) 355-2400 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Bagel shop
Bakeries in Salt Lake City	121
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.

Photos

All photos

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

Bread at a Massachusetts bakery — illustrative photo — Illustrative photo

Bread - Ekmek — illustrative photo — Illustrative photo

(A bagel also spelled beigel, is a bread product originating in the Jewish communities of Poland) — illustrative photo — Illustrative photo

Visitor reviews

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Questions about The Bagel Project

What are The Bagel Project's hours?

We have not verified a weekly schedule for The Bagel Project yet. Call (801) 355-2400 to confirm before visiting.

Where is The Bagel Project located?

The Bagel Project is at 170 S Main St, Salt Lake City, UT 84101, in the Downtown neighborhood. Tap the map on this page to open turn-by-turn directions.

What is the phone number for The Bagel Project?

The listed phone number is (801) 355-2400.

What should I order at The Bagel Project?

As a bagel shop, typical picks include Plain bagel, Everything bagel, Asiago bagel, and Jalapeño cheddar bagel. See the full menu page for more.

What other bakeries are near The Bagel Project?

Nearby options include Eva's Bakery (less than 0.1 mi), Kneaders Bakery & Cafe (0.2 mi), and Crumbl Cookies - Deseret Book - City Creek (0.2 mi).